By Dr. Sabine O’Hara, Dean of CAUSES and Director of Landgrant Programs
CAUSES has
grown with tremendous speed over the past three years. Key to our success has
been our mission: to offer research based academic and community outreach
programs that improve the quality of life and economic opportunity of D.C.
residents. This worthwhile mission calls for the integration of our academic
and landgrant programs. Landgrant universities have always sought to be
relevant to the needs of their communities by focusing on research that makes a
difference in the lives of local people and by offering education both on their
campuses and in local neighborhoods. We receive direction for our work through
the USDA that sets broad goals for the nation's
Landgrant Universities, while fostering creativity, teamwork and innovation. Our current goals address challenging issues like improving food security, food and water safety, mitigating climate change, alternative energy, and comba
But why
would urban agriculture and urban sustainability be such a great focus for our
work? Are they really relevant to the District of Columbia? The U.S. Department
of Agriculture defines Food Security as "Access by all people at all times
to enough nutritious food for an active, healthy life.” Low food security
refers to a diet of reduced quality, variety or desirability for some
populations. To achieve food security, food must be (1) readily available at
all times to all people, and (2) be high in nutritional value so that it can
sustain health, wellness and energy. Our food system is vulnerable on both
scores.




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